AeroPress Coffee Maker Coffee maker, incl. 100 filters
AeroPress Coffee Maker Coffee maker, incl. 100 filters
AeroPress Coffee Maker Coffee maker, incl. 100 filters

AeroPress Coffee Maker Coffee maker, incl. 100 filters

€ 35,00 € 39,90
Save € 4,90

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coffee maker for on the go

Easy handling

Outstanding taste

Style:standard
Quantity:
In stock - Delivery in 1-2 Days
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The AeroPress is the ideal solution for all coffee lovers who don't want to miss out on the perfect coffee experience while on the go. With its revolutionary technology, the AeroPress enables you to prepare aromatic coffee quickly and easily without having to resort to expensive coffee machines or instant coffee.

Unlike conventional coffee machines, the AeroPress uses gentle air pressure, which enables even extraction of the coffee aroma and produces a smooth, acidic taste without bitterness. This unique brewing system allows you to experience the ultimate coffee enjoyment at any time.

The AeroPress is easy to use and comes with detailed instructions. Simply add your coffee and water and you can enjoy your perfect coffee. The coffee maker is also space-saving and easy to clean, making it an indispensable companion when you are on the go.

Technical features :

  • Gentle air pressure for coffee preparation
  • Even extraction for smooth, acidic taste
  • Includes 100 paper filters
  • Coffee spoons with filling level markings (8 g and 10 g) included
  • Stirring rod included
  • Optionally available with bag, funnel for coffee filling, storage container for paper filters

Travel tip: I take the Aeropress when I travel and have ordered the Timemore Nano Grinder to go with it. This fits exactly into the opening of the Aeropress, perfect for saving space when traveling. Best wishes, Marcel (founder of Coffee Annan)

More than 1000 happy customers

Coffee Annan is not just another coffee company.

We strive for a world where every consumer can be confident that their products are ethically sourced, contribute to equal opportunities and support the change needed.

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Coffee, but different

Roasted in the growing regions. This is trade on equal terms without colonialism.

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Support for agroforestry

Agroforestry not only reduces carbon emissions and has socioeconomic benefits, but also helps improve water and air quality, soil health and wildlife habitat.

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Socially responsible

Become part of the roasting at origin movement and give the producers the appreciation they deserve.

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Customer Reviews

Based on 1 review
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V
V.K. (Berlin, DE)
Perfekt für mich!

Ich liebe die Aeropress. Einfach zu bedienen, überall hin mitzunehmen für guten Kaffee nicht nur Zuhause (Camping, Kurztrips, bei Familie/Freunden). Clevere Brühtechnik und sie zaubert wirklich immer leckeren Kaffee :) 100%ige Weiterempfehlung!

FAQ

Depending on the recipe, 1 to 3 cups can be prepared per brewing process.

Yes, it's fully dishwasher safe. However, for a longer lifespan, we recommend cleaning it manually with warm water.

The classic AeroPress is made of BPA- and phthalate-free polypropylene. The material is shatter-proof, food-safe, and extremely durable – even with daily use.

For the classic brewing method, you place a paper filter into the filter holder and rinse it with hot water. Then you add 14 to 18 grams of medium-fine ground coffee to the brewing chamber and pour over about 200 milliliters of hot water at a temperature of 92 to 96 degrees Celsius. After briefly stirring, you let the coffee brew for 30 to 60 seconds and then slowly press the plunger down. For the inverted method, you first place the AeroPress upside down, add the coffee, and pour the water over it. After a longer brewing time of one to two minutes, you replace the filter holder, turn the AeroPress upside down, and slowly press the coffee into the cup.

It depends on personal taste. The standard method (brewing from the top) produces a clear, mild coffee. The inverted method (brewing upside down) provides a more intense flavor and a longer extraction time. Both methods work well on the go.

A medium to medium-fine grind (similar to fine sea salt) is optimal. Ground coffee that's too fine can slow extraction, while ground coffee that's too coarse will result in a watery taste.